Garlic Fried Rice

Garlic Fried Rice

Garlic, onions, and lemon juice to add interest to plain white rice.

Preparation Time
4 mins
Cooking Time
30 mins
Total Time
34 mins
Calories
187 Calories

Recipe Instructions

Step 1
Combine the rice and water in a saucepan and bring to a boil. Cover, reduce heat to low, and simmer until rice is tender and water is absorbed. Set aside to cool.
Step 2
Melt the butter in a large skillet over medium-high heat. Add onion and garlic; cook and stir until fragrant and lightly browned. Stir in rice and cook until coated and heated through. Remove from the heat and stir in the lemon juice.

Ingredients

  • 1 tablespoon lemon juice
  • 1 teaspoon butter
  • 2 cups water
  • 1 clove garlic, minced
  • 1 small onion, minced
  • 1 cup uncooked white rice

Categories

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