These garlic mashed potatoes are rich, smooth, and creamy - the garlic flavor makes them irresistible! Top with sliced green onions or pats of butter.
Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
481 Calories
Recipe Instructions
Step 1
Bring a large pot of water to a boil. Add potatoes and boil until soft, 20 to 25 minutes.
Step 2
Drain potatoes and place in a large bowl.
Step 3
Add milk, butter, garlic, salt, and pepper to potatoes. Beat with an electric mixer or mash with a potato masher until potatoes reach the desired consistency.