Garlic Parmesan Olives

Quick and easy, and disappears fast! Good before any Italian meal or with a grilled steak. Goes well with both wine and beer.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 55 Calories

Ingredients

• 1 clove garlic, minced
• 1 tablespoon olive oil
• ¼ teaspoon ground black pepper
• ½ teaspoon dried basil
• 3 tablespoons grated Parmesan cheese
• 1 (6 ounce) can black olives, drained

Recipe Instructions

Step 1

In a small bowl, combine olives, garlic, basil, and black pepper. Stir in the olive oil and Parmesan cheese. Stir well and chill, covered for at least one hour before serving.