Grandma's Fresh Apple Cake

This grandma's wonderful cake is full of fresh apples, raisins, walnuts, and spices for delicious flavor.

• Preparation Time: 25 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 25 mins
• Calories: 213 Calories

Ingredients

• 1 teaspoon baking soda
• 1 egg
• 1 cup white sugar
• 1 cup all-purpose flour
• 1 teaspoon ground cinnamon
• 2 cups peeled and chopped apple
• 0.5 cup chopped walnuts
• 0.5 teaspoon salt
• 0.25 cup vegetable oil
• 0.5 cup raisins

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).

Step 2

Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.

Step 3

Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins.

Step 4

Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.