Grandpa's Classic Coney Sauce

Coney sauce is ground beef simmered with tangy flavors that gets served on hot dogs with chopped onion. A tasty, nostalgic recipe for any occasion.

• Preparation Time: 10 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 10 mins
• Calories: 186 Calories

Ingredients

• 2 pounds ground beef
• 0.5 teaspoon ground black pepper
• 0.25 cup white vinegar
• 0.5 cup chopped onion
• 0.75 teaspoon salt
• 0.5 teaspoon celery seed
• 0.25 cup white sugar
• 0.25 cup prepared yellow mustard
• 1.5 cups ketchup
• 0.75 teaspoon Worcestershire sauce

Recipe Instructions

Step 1

Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain.

Step 2

Transfer the beef and onion to a slow cooker and stir in ketchup, sugar, vinegar, and mustard. Season with Worcestershire, salt, celery seed, and pepper.

Step 3

Cover and simmer on Low for 3 hours before serving.

Step 4

Gather the ingredients.