Grilled Chicken Salad Sandwich

Grilled Chicken Salad Sandwich

This grilled chicken salad is a creamy combo of mayo, leftover grilled chicken, celery, nuts, and cranberries that tastes great in a sandwich or on lettuce.

Preparation Time
15 mins
Total Time
15 mins
Calories
1078 Calories

Recipe Instructions

Step 1
Enjoy!
Step 2
Gather all ingredients.
Step 3
Spread 1/2 tablespoon mayonnaise on each slice of toasted bread. Divide chicken salad between 4 toast slices; top each with a lettuce leaf and a tomato slice. Complete each sandwich with remaining 4 toast slices.
Step 4
Whisk 1 cup mayonnaise, pepper, garlic powder, and celery salt together in a small bowl until combined.
Step 5
Combine chicken, celery, cashews, and cranberries in a large bowl; pour mayonnaise mixture over chicken mixture and stir until evenly combined.

Ingredients

  • 1 cup mayonnaise
  • 4 tablespoons mayonnaise
  • 8 slices bread, toasted
  • 1 ripe tomato, sliced
  • 4 cups chopped leftover grilled chicken
  • 2 celery stalks, sliced
  • 4 large red leaf lettuce leaves
  • 0.125 teaspoon celery salt
  • 0.125 teaspoon ground black pepper
  • 0.125 teaspoon garlic powder
  • 0.66666668653488 cup salted cashews
  • 0.5 cup sweetened dried cranberries

Categories

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