Grilled Pesto Shrimp Skewers

Grilled Pesto Shrimp Skewers

This grilled pesto shrimp skewers recipe is a quick meal, featuring fresh shrimp placed on skewers, smothered in savory pesto, and grilled to perfection.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
103 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium heat and lightly oil the grate.
Step 2
Soak skewers in a dish filled with water for 30 minutes.
Step 3
Thread shrimp onto skewers; place on a large dish. Brush shrimp with 1 ounce pesto.
Step 4
Cook on the preheated grill, flipping frequently, until shrimp are bright pink on the outside and the meat is opaque, about 4 minutes per side.
Step 5
Brush cooked shrimp with 1 ounce pesto; sprinkle with basil. Serve with remaining pesto and lemon slices.

Ingredients

  • 3 tablespoons chopped fresh basil
  • 1 pound large shrimp, peeled and deveined
  • 1 lemon, sliced
  • 8 wooden skewers
  • 3 ounces pesto, divided

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