Habichuelas Guisadas

A perfect side dish for Carne Guisada. These are the Puerto Rican version of beans.

• Cooking Time: 20 mins
• Total Time: 20 mins
• Calories: 170 Calories

Ingredients

• salt to taste
• 1 tablespoon olive oil
• 1 (.18 ounce) packet sazon seasoning
• 2 tablespoons sofrito sauce
• 2 cups cooked pinto beans, drained
• 1.5 cups water
• 0.25 teaspoon black pepper
• 0.25 cup tomato sauce

Recipe Instructions

Step 1

Heat oil in a saucepan over low heat. Add tomato sauce, sofrito, sazon, and pepper. Cook, stirring for about 3 minutes. Stir in beans, water, and salt. Increase heat to medium, and cook for 15 minutes, or until sauce has thickened.