Hot Banana Salsa

Hot Banana Salsa

Fresh bell and chile peppers are balanced with cilantro, banana, and brown sugar to deliver a uniquely spicy and sweet salsa that's best consumed shortly after making it.

Preparation Time
30 mins
Total Time
30 mins
Calories
14 Calories

Recipe Instructions

Step 1
Mix together the banana, red pepper, green pepper, yellow pepper, cilantro, green onion, lime juice, brown sugar, ginger, olive oil, and habanero pepper in a bowl; season with salt. Serve within 1 hour.

Ingredients

  • 1 tablespoon brown sugar
  • salt to taste
  • 2 teaspoons olive oil
  • 2 green onions, chopped
  • 2 tablespoons fresh lime juice
  • 3 tablespoons chopped fresh cilantro
  • 2 teaspoons minced fresh ginger root
  • 1 large firm banana, peeled and diced
  • 1 teaspoon minced habanero pepper
  • 0.5 cup red bell pepper, seeded and diced
  • 0.5 cup green bell pepper, seeded and diced
  • 0.5 cup yellow bell pepper, seeded and diced

Categories

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