Italian Sausage and Zucchini

In this quick and easy Italian sausage and zucchini recipe, the Italian sausage is browned with squash, zucchini, and onion, then simmered with tomatoes.

• Preparation Time: 20 mins
• Cooking Time: 25 mins
• Total Time: 45 mins
• Calories: 301 Calories

Ingredients

• 1 small yellow squash, sliced
• 1 (14.5 ounce) can stewed tomatoes, with liquid
• 2 small zucchini, sliced
• 0.5 cup chopped onion
• 1.5 pounds Italian sausage links

Recipe Instructions

Step 1

Cook sausage in a large skillet over medium heat until no longer pink inside; transfer to a cutting board. Cut sausage into ¼-inch slices; return sausage to the skillet and continue cooking until browned.

Step 2

Stir in zucchini, yellow squash, and onion; cook for 2 minutes. Add tomatoes with liquid, reduce heat, cover, and simmer for 10 to 15 minutes.