Meaty pieces of jackfruit are battered and deep-fried in this quick and easy recipe for a crispy vegetarian or vegan meat substitute.
Preparation Time
5 mins
Cooking Time
4 mins
Total Time
9 mins
Calories
598 Calories
Recipe Instructions
Step 1
Mix flour, turmeric, baking powder, sugar, and salt in a large bowl. Mix in water until batter is thick.
Step 2
Heat oil in a deep-fryer or large saucepan over medium heat. Dip jackfruit in the batter and cook in batches in hot oil until golden brown, 2 to 3 minutes per side.