Japanese-Style Grilled Mushrooms

In this recipe, flat mushrooms are flavored with sesame oil, soy sauce, and ginger before being grilled.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 196 Calories

Ingredients

• 2 tablespoons sesame oil
• 1 tablespoon minced fresh ginger root
• 3 tablespoons soy sauce
• 4 portobello mushroom caps
• 1 small clove garlic, minced

Recipe Instructions

Step 1

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.

Step 2

Wash the mushrooms; arrange on a baking sheet with top side of the mushroom facing down. Whisk together the soy sauce, sesame oil, ginger, and garlic in a small bowl; brush the mixture evenly over the mushrooms.

Step 3

Roast the mushrooms under the broiler until soft, about 10 minutes.