John G's Caesar Salad Dressing

Caesar salad dressing can be simply made without raw egg and with ingredients probably already in your cupboard.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 285 Calories

Ingredients

• 2 teaspoons lemon juice
• salt to taste
• 2 teaspoons Worcestershire sauce
• 1 teaspoon chili powder
• 1 tablespoon sesame oil
• 1 pinch paprika
• 1 pinch cayenne pepper
• 6 tablespoons grated Parmesan cheese
• 2 tablespoons white wine vinegar
• 2 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• 5 cloves garlic, crushed
• 2 cups extra-virgin olive oil
• 1 tablespoon bread crumbs
• 3 leaves fresh basil, minced
• 6 drops hot pepper sauce (e.g. Tabasco™)
• 1 pinch oregano
• 0.25 teaspoon ground black pepper

Recipe Instructions

Step 1

Mix olive oil, Parmesan, garlic, mayonnaise, vinegar, bread crumbs, sesame oil, lemon juice, Worcestershire sauce, Dijon mustard, chili powder, black pepper, basil, hot pepper sauce, salt, oregano, paprika, and cayenne pepper in a shaker or bottle with a lid; shake vigorously. Refrigerate for at least 4 hours to let the flavors combine.