Kentucky Style Fried Green Tomatoes

Kentucky Style Fried Green Tomatoes

This Kentucky-style fried green tomato recipe dips tomato slices in egg and milk, coats in cornmeal, then fries in bacon grease in true Southern fashion.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
866 Calories

Recipe Instructions

Step 1
Heat bacon grease in a large skillet over medium heat.
Step 2
Whisk cornmeal, flour, and black pepper together in a shallow bowl until well combined. Whisk milk and egg together in a separate shallow bowl until evenly combined.
Step 3
Dip tomato slices into milk mixture, then press into cornmeal mixture until evenly coated.
Step 4
Cook in hot bacon grease until browned on each side, 3 to 4 minutes per side. Bacon grease burns easily, so adjust heat as needed.

Ingredients

  • 1 egg
  • 1 green tomato, cut into 1/4 inch slices
  • 0.25 teaspoon ground black pepper
  • 0.25 cup milk
  • 0.33333334326744 cup all-purpose flour
  • 0.75 cup cornmeal
  • 0.5 cup bacon grease

Categories

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