Keto Steak

Keto Steak

Use nothing more than high-quality butter, salt, and pepper to cook the best keto steak you've ever had, baked right in your oven.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
386 Calories

Recipe Instructions

Step 1
Preheat the oven to 200 degrees F (95 degrees C).
Step 2
Remove steak from the refrigerator at least 1 hour before cooking to allow it to come to room temperature. Season generously with salt and pepper.
Step 3
Heat an ovenproof skillet over medium-high heat. Add butter. Sear steak for 2 minutes; flip and cook on the other side, 2 minutes more.
Step 4
Place steak in the oven and cook for 10 to 20 minutes, depending on steak thickness and desired doneness. Let steak rest for 10 minutes before serving.

Ingredients

  • 2 tablespoons butter
  • salt and pepper to taste
  • 1 pound beef sirloin steak, at least 1-inch thick

Categories

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