My husband loves kosher salt, so I made a homemade seasoning salt with it for him. I use it whenever called for in a recipe, tastes just like the kind I buy at the store.
Preparation Time
5 mins
Total Time
5 mins
Calories
1 Calories
Recipe Instructions
Step 1
Pour the salt into a small mixing bowl. Whisk in the paprika, thyme, parsley, mustard powder, garlic powder, chili powder, curry powder, cumin, and dill until evenly blended. Store in a tightly sealed shaker jar.