Maja Blanca Maiz (Corn Pudding)

A simple and delicious dessert of corn pudding made with canned cream of corn and rice flour. Serve with Latik (Fried Coconut Milk Curd) for a true Filipino experience.

• Preparation Time: 5 mins
• Cooking Time: 30 mins
• Total Time: 35 mins
• Calories: 239 Calories

Ingredients

• 1 cup white sugar
• 1 cup rice flour
• 1 (14.5 ounce) can cream-style corn
• 1 ⅔ cups coconut milk

Recipe Instructions

Step 1

Mix thoroughly the coconut milk, cream-style corn, rice flour, and sugar in a non-stick pot over medium heat. Stir frequently while cooking until thick, about 30 minutes. Pour into a serving platter with ridges, or a tray, and let cool completely before serving.