Margaret's Hot Mulled Wine

An entertaining favorite, this mulled red wine is the perfect beverage for cold, blustery, rainy days.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 213 Calories

Ingredients

• 8 whole cloves
• 1 (3 inch) cinnamon stick
• 1 (1.5 liter) bottle red wine
• 0.5 cup white sugar
• 1.5 cups boiling water
• 0.25 lemon

Recipe Instructions

Step 1

Bring water to a boil in a saucepan; dissolve sugar in water. Stir in lemon quarter, cloves, and cinnamon into water; boil for 10 minutes. Strain and return to saucepan.

Step 2

Stir red wine into water-sugar mixture; heat until piping hot, but not boiling, about 5 minutes.