Million Dollar Fudge

This classic million dollar fudge recipe makes an especially rich and creamy delicious chocolate fudge that melts in your mouth.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 206 Calories

Ingredients

• 1 pinch salt
• 2 tablespoons butter
• 1 (12 fluid ounce) can evaporated milk
• 2 cups chopped nuts
• 1 (12 ounce) package semisweet chocolate chips
• 12 (1 ounce) squares German sweet chocolate
• 2 cups marshmallow creme
• 4.5 cups white sugar

Recipe Instructions

Step 1

Butter or line two 9-inch square baking pans with foil; set aside.

Step 2

Place chocolate chips, German chocolate, marshmallow creme, and nuts into a large mixing bowl; set aside.

Step 3

Combine sugar, salt, butter, and evaporated milk in a 4 quart saucepan; stir over low heat until sugar has dissolved completely and no granules are visible. Bring to a boil, and cook for 6 minutes.

Step 4

Pour hot fudge over ingredients in the mixing bowl, beat until all of the chocolate has melted. Pour into prepared pans. Let fudge cool before cutting, about 3 to 5 hours.