Mint Dark Chocolate Chip Frozen Yogurt

Frozen yogurt with peppermint and chocolate chips is surprisingly easy to make and endlessly customizable.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 151 Calories

Ingredients

• 1 cup low-fat milk
• 2 cups lowfat vanilla yogurt
• 0.33333334326744 cup white sugar
• 0.5 teaspoon peppermint extract
• 0.5 cup dark chocolate chips

Recipe Instructions

Step 1

Blend yogurt, milk, sugar, and peppermint extract in a food processor and puree until smooth, about 30 seconds.

Step 2

Transfer the frozen yogurt mixture to a 1-quart container and fold in chocolate chips. Freeze mixture for 2 hours; stir to evenly distribute chocolate chips and freeze until hardened, about 2 hours.

Step 3

Transfer yogurt mixture to ice cream maker and freeze according manufacturer's directions.