Mom's Barbecue-Style Turkey

Mom's Barbecue-Style Turkey

Leftover turkey is simmered in a sweet and tangy barbecue sauce with onions, celery, and peppers. Try it on a roll, over rice, with noodles, or all on its own!

Preparation Time
10 mins
Cooking Time
40 mins
Total Time
50 mins
Calories
307 Calories

Recipe Instructions

Step 1
Melt butter in a skillet over medium heat. Place onion, celery, and green pepper in the skillet, and cook 5 minutes. Mix in ketchup, brown sugar, chili powder, and Worcestershire sauce. Season with salt. Cook over low heat until bubbly. Stir in turkey, cover, and simmer 30 minutes.

Ingredients

  • salt to taste
  • 3 tablespoons brown sugar
  • 1 cup chopped celery
  • 1 tablespoon Worcestershire sauce
  • 1 cup ketchup
  • 4 cups chopped cooked turkey
  • 0.25 cup butter
  • 0.5 cup chopped onion
  • 0.5 cup chopped green bell pepper
  • 1.5 teaspoons chili powder

Categories

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