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Muenster Chicken and Mushrooms
Muenster Chicken and Mushrooms
Mushrooms crown breaded chicken blanketed with Muenster cheese and sautéed in broth.
Preparation Time
25 mins
Cooking Time
45 mins
Total Time
1 hr 10 mins
Calories
420 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange chicken in a 9x13-inch baking dish.
Step 3
Top each chicken with a slice of cheese. Top with mushrooms, then pour broth over and around chicken. Cover the dish with aluminum foil.
Step 4
Bake for 30 minutes; remove cover, baste with any remaining broth, and bake for another 15 to 20 minutes.
Ingredients
1 cup fresh sliced mushrooms
6 skinless, boneless chicken breasts
2 cups dried bread crumbs, seasoned
6 slices Muenster cheese
1.5 cups milk
0.5 cup chicken broth
Categories
Chicken
Chicken Breast
Breaded Chicken
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