This cozy St. Patrick's Day coffee cocktail, named for the 'nutty' flavor of hazelnut liqueur, was a warming, fun creation my mom and I created together.
Preparation Time
5 mins
Total Time
5 mins
Calories
312 Calories
Recipe Instructions
Step 1
Stir 1 ounce Irish cream liqueur, 1 ounce hazelnut liqueur, and 1 ounce Irish whiskey into each mug.
Step 2
Divide coffee between two mugs.
Step 3
Place a dollop of whipped cream in each mug. Sprinkle cream with nutmeg.
Ingredients
2 pinches ground nutmeg
2 cups hot, strong coffee
2 fluid ounces Irish cream liqueur, divided
2 fluid ounces hazelnut liqueur (such as Frangelico®), divided