Oven BBQ Beef Brisket

This BBQ brisket is cooked slowly in the oven, sliced, and then coated with BBQ sauce and braised until tender, delicious, and full of flavor.

• Preparation Time: 10 mins
• Cooking Time: 4 hr
• Total Time: 4 hr 10 mins
• Calories: 575 Calories

Ingredients

• 1 cup water
• salt to taste
• 1 teaspoon freshly ground black pepper
• 1 teaspoon garlic powder
• 1 cup barbecue sauce
• 4 pounds beef brisket

Recipe Instructions

Step 1

Preheat the oven to 325 degrees F (160 degrees).

Step 2

Sprinkle both sides of brisket with salt, pepper, and garlic powder. Place in a Dutch oven or large roasting pan with a cover.

Step 3

Cook in the preheated oven, covered, but without any water for 3 hours.

Step 4

Remove brisket from pan and slice. Return slices to pan. Mix BBQ sauce with water; pour over sliced brisket. Cover the pan and cook for 1 more hour.