Paleo Cauliflower Rice

Cauliflower is processed into rice-shape pieces and cooked with oil creating a paleo-friendly cauliflower 'rice' side dish.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 113 Calories

Ingredients

• salt and ground black pepper to taste
• 2 tablespoons extra-virgin olive oil
• 1 large head cauliflower, cut into large chunks

Recipe Instructions

Step 1

Place cauliflower chunks in a food processor and pulse until broken down into rice-size pieces.

Step 2

Heat olive oil in a skillet over medium heat; add cauliflower 'rice', salt, and pepper. Cover skillet and cook until heated through, 3 to 5 minutes. Remove lid and fluff 'rice' with a fork.