Pasta with Fresh Tomato Sauce

Warm pasta with fresh tomatoes, fresh basil, Italian salad dressing, and Parmesan cheese makes a quick and easy summertime meal after a long day in the garden!

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 257 Calories

Ingredients

• 1 (16 ounce) package dry penne pasta
• 8 roma (plum) tomatoes, diced
• 0.25 cup grated Parmesan cheese
• 0.25 cup diced red onion
• 0.25 cup finely chopped fresh basil
• 0.5 cup Italian dressing

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil; add pasta and cook until al dente, about 8 to 10 minutes. Drain.

Step 2

Transfer cooked pasta into a large bowl; add tomatoes, Italian dressing, basil, red onion, and Parmesan cheese. Toss well to coat; serve.