Peanut butter and chocolate come together in this chocolate peanut butter bark recipe that combines everyone's two favorite ingredients together.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
164 Calories
Recipe Instructions
Step 1
Mix white chocolate chips and peanut butter together in a microwave-safe bowl; heat in microwave until half-melted, 30 seconds to 1 minutes. Stir.
Step 2
Spray a baking sheet with cooking spray, then line it with parchment paper.
Step 3
Place semi-sweet chocolate chips in a separate microwave-safe bowl; heat in microwave until half-melted, 15 to 30 seconds. Stir in vanilla.
Step 4
Spread peanut butter mixture onto the prepared baking sheet. Evenly distribute melted semi-sweet chocolate over peanut butter mixture. Using the tip of a sharp knife, drag through both layers to make a marble-pattern.
Step 5
Refrigerate until set, 30 minutes to 2 hours. Cut into 36 pieces. Store in an airtight container.