This 3-ingredient recipe for peanut butter microwave fudge with butter and confectioners' sugar is one to try. It's sweet, creamy, and simple to make.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
165 Calories
Recipe Instructions
Step 1
Line a baking dish with parchment or waxed paper.
Step 2
Place peanut butter and butter in a microwave-safe bowl. Microwave at High power in 30-second increments, until melted and thoroughly combined, stirring in between. Allow mixture to sit and cool for 2 to 3 minutes.
Step 3
Stir in confectioners' sugar, 1/2 cup at a time, until well incorporated. Press mixture into the prepared dish; place in the refrigerator. Chill for at least 2 hours or overnight for a firmer fudge before serving.
