Popa's Pickled Eggs

These simple to make pickled eggs are a great snack along with pretzels. For hotter eggs pierce the yellow chili peppers with a sharp knife and/or add other hot peppers.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 99 Calories

Ingredients

• 1 tablespoon white sugar
• 1 ½ cups water
• 2 teaspoons salt
• 1 teaspoon ground turmeric
• 1 cup white wine vinegar
• 2 tablespoons pickling spice (such as McCormick®)
• 8 hard-boiled eggs, peeled
• 1 (12 ounce) jar hot yellow peppers with brine

Recipe Instructions

Step 1

Stir peppers and brine, water, vinegar, pickling spice, sugar, salt, and turmeric together in a 1/2 gallon mason jar or container. Add eggs to pepper mixture and seal container. Refrigerate for at least 2 days.