Quick and Yummy Blender Pancakes

Quick and Yummy Blender Pancakes

The batter for these fluffy pancakes is mixed in a blender before being cooked to golden perfection on the stove--breakfast is now quick and easy!

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
337 Calories

Recipe Instructions

Step 1
Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Step 2
Combine milk, eggs, all-purpose flour, whole wheat flour, baking powder, vegetable oil, sugar, honey, vanilla extract, and salt in an electric blender; blend until smooth.
Step 3
Place a skillet or griddle over medium heat until hot, 2 to 3 minutes. Spray with nonstick cooking spray.

Ingredients

  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 2 tablespoons white sugar
  • 2 cups milk
  • 1 cup whole wheat flour
  • 1 tablespoon honey
  • 2 tablespoons vegetable oil
  • 3 tablespoons baking powder
  • cooking spray
  • 0.5 teaspoon salt

Categories

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