Quinoa Summer Salad

Quinoa Summer Salad

This quinoa summer salad recipe combines red and white quinoa, red onions, bell peppers, and a refreshing lime dressing for a delicious summer salad.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
239 Calories

Recipe Instructions

Step 1
Bring water to a boil in a large saucepan. Add quinoa; reduce heat to low. Cover and simmer until water absorbs, about 15 minutes. Let cool.
Step 2
Combine onions, bell peppers, 1 teaspoon salt, and 1/2 teaspoon black pepper together in a bowl; stir in quinoa.
Step 3
Whisk oil and lime juice together in a separate bowl; pour over quinoa mixture. Stir to coat. Add cilantro; stir until well combined. Cover and refrigerate to let flavors blend, at least 4 hours.

Ingredients

  • 4 cups water
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 2 limes, juiced
  • 2 tablespoons chopped fresh cilantro
  • 1 teaspoon sea salt
  • 1 cup white quinoa
  • 1 cup red quinoa
  • 0.25 cup olive oil
  • 1.5 large red onions, chopped

Categories

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