Ramp Marinated Feta

Ramp Marinated Feta

This ramp marinated feta is wonderful as an antipasto. If you don't have dried ramps, you can use 1 to 2 tablespoons ramp pesto instead.

Preparation Time
10 mins
Total Time
10 mins
Calories
315 Calories

Recipe Instructions

Step 1
Combine feta, dried ramps, salt, pepper, and chili powder an a large jar. Add as much olive oil so feta is completely covered. Cover jar and marinate in a cool space for 1 to 2 days. Use up within a few days.
Ramp Marinated Feta

Ingredients

  • ¼ teaspoon salt
  • 1 pinch chili powder
  • freshly ground black pepper to taste
  • 1 cup olive oil, or as needed
  • 1 (8 ounce) package feta, cubed
  • 2 tablespoons ramps - washed, dried, and finely chopped

Categories

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