Red Cabbage Slaw

Red Cabbage Slaw

This red cabbage slaw made with dried cranberries, carrots, and crunchy walnuts is a light, creamy side dish with great texture and beautiful color.

Preparation Time
15 mins
Total Time
15 mins
Calories
216 Calories

Recipe Instructions

Step 1
Combine cabbage, carrot, mayonnaise, cranberries, walnuts, milk, cider vinegar, and sugar in a bowl; stir well. Cover and refrigerate until chilled, about 4 hours.
Red Cabbage Slaw
Red Cabbage Slaw
Red Cabbage Slaw
Red Cabbage Slaw

Ingredients

  • 1 tablespoon apple cider vinegar
  • 1 teaspoon white sugar, or more to taste
  • 1 tablespoon milk, or more as needed
  • 1 small head red cabbage, thinly sliced and chopped
  • 0.25 cup chopped walnuts
  • 0.5 cup mayonnaise
  • 0.25 cup dried cranberries
  • 0.5 cup grated carrot

Categories

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