Roasted Raspberry Chipotle Grilled Cheese Sandwich on Sourdough

Smoky and sweet with a hint of heat, here's a twist on a classic grilled cheese sandwich with roasted raspberry chipotle sauce.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 708 Calories

Ingredients

• 4 tablespoons butter, softened
• 4 slices sourdough bread
• 8 Borden® Mild Cheddar Slices
• 4 tablespoons roasted raspberry chipotle sauce

Recipe Instructions

Step 1

Place a skillet over medium heat.

Step 2

Butter 4 slices of bread with a tablespoon of butter each. Place 2 slices butter side down onto skillet. Place 2 slices of cheese on each.

Step 3

Spread 2 tablespoons of the roasted raspberry chipotle sauce onto each sandwich, and top each with 2 more slices of cheese.

Step 4

Top each with remaining bread, butter side up. Grill until bottom is lightly browned; flip sandwiches over. Grill other side until browned and cheese has melted.