Sage and Apple Sausage Pizza

Sage and apple meatless sausages with a hint of maple, veggie bacon, and convenient sliced peppers top this easy pizza.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 521 Calories

Ingredients

• 2 tablespoons grated Parmesan cheese
• ¾ cup shredded mozzarella cheese
• ½ cup pizza sauce
• 2 teaspoons Spectrum Naturals® Olive Oil
• 1 cup sliced red or sweet onion
• 1 (12 inch) pre-cooked thin pizza crust
• 2 Yves Veggie Cuisine® Sage and Apple Sausages, sliced
• 2 slices Yves Veggie Cuisine® Veggie Bacon Strips, sliced
• ½ cup sliced assorted bell peppers

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Heat oil in a large non-stick skillet over medium-low heat. Add onion; cook, stirring often, for 7 minutes or until soft. Set aside.

Step 3

Place pizza crust on a baking sheet; spread with sauce. Top with veggie sausage, veggie bacon, peppers, cooked onion, Parmesan and mozzarella.

Step 4

Bake in the preheated oven for 8 to 10 minutes, until heated through and cheese is melted.