Sausage-Cheese Balls

These little appetizers make a big hit with any crowd. They continue to be one of our most-requested recipes!

• Preparation Time: 20 mins
• Cooking Time: 25 mins
• Total Time: 45 mins
• Calories: 220 Calories

Ingredients

• ½ cup milk
• 4 cups shredded Cheddar cheese
• ½ cup grated Parmesan cheese
• 1 ½ teaspoons chopped fresh parsley
• ½ teaspoon dried rosemary leaves, crushed
• 3 cups Original Bisquick® mix
• 1 pound uncooked bulk pork sausage
• Barbecue sauce or chili sauce, if desired

Recipe Instructions

Step 1

Heat oven to 350 degrees F. Lightly grease bottom and sides of jelly roll pan, 15 1/2x10 1/2x2x1 inch.

Step 2

Stir together all ingredients, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.

Step 3

Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.