Sesame Brittle

Sesame brittle is crunchy and sweet with a deep roasted nutty flavor; this six-ingredient recipe includes raw sesame seeds, butter, vanilla, and honey.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 87 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 tablespoon water
• 2 teaspoons butter
• 1 cup raw sesame seeds
• 0.75 cup white sugar
• 0.25 cup honey

Recipe Instructions

Step 1

Line a baking sheet with a silicone mat or parchment paper.

Step 2

Combine sugar, honey, and water in a small, thick-bottomed saucepan over medium heat; cook and stir until a smooth slurry forms, about 3 minutes. Stir in sesame seeds. Attach a candy thermometer to the saucepan.

Step 3

Cook over medium-low heat, stirring often, until mixture turns amber-caramel colored and reaches 300 degrees F (150 degrees C), 5 to 10 minutes. Off heat, stir in butter and vanilla extract; pour onto the prepared baking sheet.

Step 4

Cool until hardened, 15 to 20 minutes; break into pieces.