In this simple, comforting one-pot slow cooker pork chops recipe, mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce.
Preparation Time
10 mins
Cooking Time
6 hr
Total Time
6 hr 10 mins
Calories
408 Calories
Recipe Instructions
Step 1
Combine cream of mushroom soup, golden mushroom soup, water, onion soup mix, brown sugar, and Worcestershire sauce in a slow cooker.
Step 2
Stir in potatoes, sliced onion, and sliced mushrooms. Add pork chops, turning to coat both sides in soup mixture.
Step 3
Cover slow cooker. Cook on Low for 6 hours.
Step 4
Spoon mushroom sauce over pork chops and potatoes to serve.
Ingredients
2 tablespoons brown sugar
1 (10.75 ounce) can condensed cream of mushroom soup
1 tablespoon Worcestershire sauce
1 onion, sliced
1 (10.75 ounce) can condensed golden mushroom soup