Skillet Crookneck Squash and Onions

This skillet squash and onion recipe requires only a few ingredients and is ready in about 20 minutes. Simple seasonings let the squash flavor shine!

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 112 Calories

Ingredients

• salt and ground black pepper to taste
• 1 teaspoon minced fresh parsley
• 0.25 cup ghee
• 0.75 cup chopped yellow onion
• 2 pounds crookneck squash, halved or quartered lengthwise, sliced into 1/4-inch

Recipe Instructions

Step 1

Adjust seasoning with salt and pepper and serve warm, garnished with fresh parsley.

Step 2

Melt ghee in a large nonstick skillet over medium heat. Add onion and cook, stirring occasionally, until soft and fragrant, about 2 minutes. Add squash, season with salt and pepper, and cook, stirring frequently, for 5 more minutes.