Slow Cooker Barbequed Beef Ribs

Slow Cooker Barbequed Beef Ribs

This slow cooker beef ribs recipe with homemade BBQ sauce produces tender ribs in 4 hours, but are even tastier if you cook them for 8 hours.

Preparation Time
10 mins
Cooking Time
4 hr
Total Time
4 hr 10 mins
Calories
1035 Calories

Recipe Instructions

Step 1
Combine water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker; stir well to dissolve brown sugar and salt.
Step 2
Place short ribs into the sauce and stir to coat. Cover and cook until ribs are tender, about 8 hours on Low or 4 hours on High.

Ingredients

  • 1 cup water
  • 1 tablespoon salt
  • 1 (6 ounce) can tomato paste
  • 1 cup ketchup
  • 2 tablespoons prepared mustard
  • 2 pounds beef back ribs
  • 0.75 cup brown sugar
  • 0.5 cup vinegar

Categories

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