Slow Cooker Cocktail Smokies

This little smokies recipe is made in the slow cooker with mini smoked sausages, barbeque sauce, and grape jelly for a crowd-pleasing party appetizer.

• Preparation Time: 5 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 5 mins
• Calories: 364 Calories

Ingredients

• 1 (8 ounce) jar grape jelly
• 1 (12 ounce) bottle barbeque sauce
• 2 (14 ounce) packages miniature smoked sausage links

Recipe Instructions

Step 1

Enjoy!

Step 2

Gather all ingredients.

Step 3

Stir barbecue sauce and grape jelly in the bowl of a slow cooker until smooth and blended.

Step 4

Add miniature smoked sausages to the slow cooker and stir until evenly coated. Cover and cook on High until heated through and sauce is thickened, 2 to 3 hours.