This little smokies recipe is made in the slow cooker with mini smoked sausages, barbeque sauce, and grape jelly for a crowd-pleasing party appetizer.
Preparation Time
5 mins
Cooking Time
2 hr
Total Time
2 hr 5 mins
Calories
364 Calories
Recipe Instructions
Step 1
Enjoy!
Step 2
Gather all ingredients.
Step 3
Stir barbecue sauce and grape jelly in the bowl of a slow cooker until smooth and blended.
Step 4
Add miniature smoked sausages to the slow cooker and stir until evenly coated. Cover and cook on High until heated through and sauce is thickened, 2 to 3 hours.
