These creamy French onion pork chops are easy to prep with just 5 simple ingredients for a light-tasting slow cooker meal that's sure to please.
Preparation Time
10 mins
Cooking Time
8 hr 15 mins
Total Time
8 hr 25 mins
Calories
358 Calories
Recipe Instructions
Step 1
Cover and cook on Low for 8 hours.
Step 2
Gather all ingredients.
Step 3
Spray a skillet with cooking spray and heat over medium-high heat. Quickly brown pork chops in the skillet, seasoning with garlic salt, 5 to 7 minutes total.
Step 4
Transfer to a slow cooker and pour French onion soup on top.
Step 5
Remove the chops and keep warm. Add sour cream and flour to the slow cooker, mix well, and warm until slightly thickened, 10 to 15 minutes.
Step 6
Serve sauce over the chops.
Ingredients
2 tablespoons all-purpose flour
nonstick cooking spray
1 pinch garlic salt, or to taste
1 (8 ounce) container light sour cream
5 (6 ounce) pork chops
1 (18.5 ounce) can French onion soup (such as Progresso®)