Slow Cooker Winter Sangria

Slow Cooker Winter Sangria

Sweet wine and brandy are spiked with fruit and winter spices in this warm sangria you can serve out of your slow cooker.

Preparation Time
15 mins
Cooking Time
2 hr
Total Time
2 hr 15 mins
Calories
307 Calories

Recipe Instructions

Step 1
Pour apple cider, brandy, moscato, and pear wine into a slow cooker. Add apple, orange, pear, and cranberries. Stir in cinnamon sticks and cloves. Set on High until heated through. Switch to Warm setting.n

Ingredients

  • 8 whole cloves
  • 6 cinnamon sticks
  • ¾ gallon apple cider
  • 1 (750 milliliter) bottle brandy
  • 1 (750 milliliter) bottle moscato
  • 1 (750 milliliter) bottle pear wine
  • 1 apple, cut into small cubes
  • 1 orange, unpeeled and cubed
  • 1 pear, cut into small cubes
  • ½ cup cranberries, or to taste

Categories

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