Sopranos Style Tiramisu

This light Soprano-style amaretto tiramisu recipe dips ladyfingers in coffee and layers them with amaretto-infused mascarpone and grated chocolate.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 409 Calories

Ingredients

• 1 cup white sugar
• 1 cup heavy whipping cream
• 1 pound mascarpone cheese
• 2 tablespoons amaretto liqueur, or more to taste
• 1 cup cold espresso
• 24 ladyfingers, lightly toasted
• 2 (1 ounce) squares unsweetened chocolate, divided

Recipe Instructions

Step 1

Whisk mascarpone cheese, sugar, and amaretto liqueur together in a bowl until smooth.

Step 2

Beat cream in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: whipped cream should form soft mounds rather than a sharp peak. Fold whipped cream into mascarpone mixture. Pour espresso into a separate bowl.

Step 3

Dip 12 ladyfingers into espresso; arrange dipped ladyfingers in an 8-inch square baking pan. Spread ½ mascarpone mixture over ladyfingers; grate 1 chocolate square over mascarpone layer. Dip remaining 12 ladyfingers into espresso; arrange dipped ladyfingers on top. Spread remaining ½ mascarpone mixture over ladyfingers; grate remaining 1 chocolate square over mascarpone layer. Refrigerate tiramisu until set, at least 2 hours.