Souper Skillet Pasta

A quick and hearty one-pan meal, this souper skillet pasta recipe combines beef, macaroni, and tomatoes in an onion sauce, topped with melty mozzarella.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 366 Calories

Ingredients

• 2 cups water
• 1 pound lean ground beef
• 1 (1 ounce) package dry onion soup mix
• 1 teaspoon dried oregano
• 2 cups macaroni
• 1 (28 ounce) can whole peeled tomatoes, undrained and chopped
• 0.5 cup shredded mozzarella cheese
• 0.33333334326744 cup grated Parmesan cheese

Recipe Instructions

Step 1

Stir tomatoes, water, soup mix, and oregano into ground beef; bring to a boil. Add macaroni, cover and simmer until macaroni is tender, about 20 minutes, stirring occasionally. Stir in Parmesan cheese; top with mozzarella cheese.

Step 2

Brown ground beef in a large skillet over medium heat until cooked through and no longer pink, 5 to 10 minutes. Drain.