Spectacular Overnight Slaw Recipe

Spectacular Overnight Slaw Recipe

This spectacular overnight slaw recipe is packed with bell peppers, cabbage, red onion, carrots, and olives, and it has a sweet, tangy vinaigrette.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
121 Calories

Recipe Instructions

Step 1
Combine cabbage, onion, bell peppers, carrots, and olives in a large bowl.
Step 2
Whisk vinegar, oil, sugar, Dijon mustard, salt, celery seeds, and mustard seeds together in a saucepan. Bring to a boil; cook and stir until sugar is dissolved, about 1 minute.
Step 3
Pour hot vinaigrette over cabbage mixture; toss gently. Cover the bowl with plastic wrap and refrigerate for at least 8 hours to overnight.

Ingredients

  • 1 teaspoon salt
  • 1 teaspoon mustard seed
  • 1 teaspoon celery seed
  • 1 red onion, thinly sliced
  • 2 teaspoons Dijon mustard
  • 1 head cabbage, shredded
  • 0.5 cup white sugar
  • 0.5 cup chopped green bell pepper
  • 0.5 cup canola oil
  • 0.5 cup chopped red bell pepper
  • 0.5 cup white wine vinegar
  • 0.5 cup shredded carrots
  • 0.5 cup sliced pimiento-stuffed olives

Categories

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