Steak Tacos

This easy steak tacos recipe features a flavorful grilled steak that's been marinated in a spicy lime, garlic, and cilantro marinade for a hearty meal.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 270 Calories

Ingredients

• 1 cup chopped onion
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 2 teaspoons dried oregano
• 3 limes, juiced
• 4 tablespoons soy sauce
• 4 corn tortillas
• 4 teaspoons dark brown sugar
• 1 pound skirt steak, fat removed and flattened to 1/8-inch thickness
• 0.5 cup chopped fresh cilantro
• 1.5 teaspoons red pepper flakes

Recipe Instructions

Step 1

Preheat an outdoor grill for high heat and lightly oil the grate.

Step 2

Remove steak from marinade and shake off excess. Discard remaining marinade.

Step 3

Combine onion, cilantro, lime juice, soy sauce, oil, sugar, oregano, pepper flakes, and garlic in a large bowl.

Step 4

Place steak in a baking pan; pour cilantro-lime marinade on top. Cover the pan with plastic wrap; refrigerate 1 to 4 hours.

Step 5

Cook on the preheated grill to desired doneness, 2 to 4 minutes per side. Rest steak 5 to 10 minutes; slice against the grain into ¼-inch slices.

Step 6

Add steak to tortillas; top with your favorite toppings.