This cold crab dip has a sweet and spicy taste thanks to a touch honey and horseradish--it's sure to be a hit with family and friends.
Preparation Time
10 mins
Total Time
10 mins
Calories
105 Calories
Recipe Instructions
Step 1
Mix together cream cheese, crab, onion, parsley, honey, horseradish, and lemon juice in a bowl until thoroughly combined. Chill in the refrigerator for at least 2 hours before serving.