The Best Zucchini Dip Ever

This tasty zucchini dip for parties is smooth, creamy, and delicious — with garlic and oregano adding the savory, plus a touch of sugar for the sweet.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 551 Calories

Ingredients

• 2 tablespoons white sugar
• 1 clove garlic, chopped
• 1 tablespoon soy sauce
• 2 cups mayonnaise
• 1 medium zucchini, cubed
• 0.75 teaspoon dried oregano

Recipe Instructions

Step 1

Place zucchini into a saucepan and fill with enough water to cover. Bring to a boil and cook until tender, about 5 minutes. Drain.

Step 2

Transfer zucchini to a food processor or blender; process until smooth. Add sugar, soy sauce, garlic, and oregano; process until blended.

Step 3

Transfer the puréed mixture to a serving bowl and stir in the mayonnaise. Chill for at least 1 hour before serving.