Ukrainian Sandwiches

Ukrainian Sandwiches

These open-faced Ukrainian sandwiches feature a garlicky spread of butter and cream cheese topped with sausage, cucumber, tomatoes, and boiled egg.

Preparation Time
15 mins
Total Time
15 mins
Calories
233 Calories

Recipe Instructions

Step 1
Stir together cream cheese, butter, and garlic in a small bowl until well combined. Spread onto each bread slice. Top each with a sausage slice, cucumber slice, and tomato slice, then sprinkle chopped egg over each one. Serve open-faced.

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 tablespoon minced garlic
  • 1 cucumber, sliced
  • 1 hard-cooked egg, chopped
  • 3 medium tomatoes, sliced
  • 2 loaves French bread, sliced
  • 1 pound sliced sausage of your choice
  • 0.5 cup butter, softened

Categories

Similar Recipes You May Like

Ukrainian Dill and Garlic Pickles

Ukrainian Dill and Garlic Pickles

Ukrainian Beet Green

Ukrainian Beet Green "Cabbage" Rolls

Funeral Sandwiches

Funeral Sandwiches

Baked Hawaiian Sandwiches

Baked Hawaiian Sandwiches

Slow Cooker Buffalo Chicken Sandwiches

Slow Cooker Buffalo Chicken Sandwiches

Griddle-Style Philly Steak Sandwiches Recipe

Griddle-Style Philly Steak Sandwiches Recipe

Easy French Dip Sandwiches

Easy French Dip Sandwiches

Curried Egg Sandwiches

Curried Egg Sandwiches